How to Prepare Quick Coconut ladoo

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Perfect Coconut ladoo. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut ladoo is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut ladoo estimated approx 30 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can have Coconut ladoo using 8 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Coconut ladoo:

1. 1 cup desiccated coconut
2. as required few drops of yellow food colour
3. 3/4 cup sugar
4. 3 tbsp milk
5. 2 tbsp milk powder
6. 1 tsp cardamom powder
7. as required few almonds
8. 1 tbsp ghee(clarified butter)

Instructions to make to make Coconut ladoo

1. Take desiccated coconut, sugar, milk, ghee, few drops of food colour in a sauce pan,mix up all these ingredients together, cook on a low flame, stirring often.
2. Add cardamom powder, and milk powder keep stirring until it thickens and turns to mass
3. Turn off the stove, cool down the mixture a bit, make ladoos and roll out in desiccated coconut, garnish with almonds, and it's done.

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So that's going to wrap it up for this special food How to Prepare Speedy Coconut ladoo. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!