Recipe of Any-night-of-the-week Milk Coconut Kheer Recipe | Hashmi Kitchen

Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Simple Way to Make Perfect Milk Coconut Kheer Recipe | Hashmi Kitchen. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Milk Coconut Kheer Recipe | Hashmi Kitchen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milk Coconut Kheer Recipe | Hashmi Kitchen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Milk Coconut Kheer Recipe | Hashmi Kitchen is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Milk Coconut Kheer Recipe | Hashmi Kitchen estimated approx 45 mins.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Milk Coconut Kheer Recipe | Hashmi Kitchen using 11 ingredients and 11 steps. Here is how you cook it.
In this World Coconut Day I decided to make coconut kheer recipe... #coco We always look forward to eat something cold and sweet after dinner,Coconut Kheer is a good option as an after dinner dessert.The Special thing about this kheer is that it is made with raw coconut without adding any rice... #coco
Ingredients and spices that need to be Prepare to make Milk Coconut Kheer Recipe | Hashmi Kitchen:
- 3 cups of Milk
- 1 cup Grated Coconut
- 3-4 Tbsp Of Sugar
- 5 Tbspn Condensed Milk
- 15-20 Chopped Almonds
- 15-20 Chopped Cashew Nuts
- 15-20 Chopped Pistachios
- 1 Tspn Cardamom Powder
- 3-4 Drops Vanilla Essence
- 10-15 Saffron Strands
- 100 gms Khoya
Steps to make to make Milk Coconut Kheer Recipe | Hashmi Kitchen
- Add milk in a thick kadhai to boil.Stirring Constantly
- Once the milk comes to boil, add grated coconut to it,cook till the milk comes to boil again stirring constantly with spoon or spatula.
- Add Sugar and Stir
- Add Condensed Milk(Milkmaid) stirring regularly with spoon
- Add Cardamom Powder
- Add Khoya and Stir
- Add Saffron Strands in 2-3 tbspn of Milk
- Now mix almonds,cashewnuts,pistachios into the Kheer and cook till it turns thick. Add Prepared Saffron Milk Mixture.Stir from time to time to prevent Kheer from sticking at the base...
- Add 3-4 drops of Vanilla Essence
- Coconut Kheer is ready!!! take it out in a bowl and garnish with chopped almonds,cashews,pistachios...
- You can serve it hot or cold
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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Milk Coconut Kheer Recipe | Hashmi Kitchen. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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