Recipe of Award-winning Coconut burfi

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Simple Way to Prepare Favorite Coconut burfi. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Coconut burfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut burfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coconut burfi is 4-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Coconut burfi estimated approx 20-30 mins.
To get started with this particular recipe, we must first prepare a few components. You can have Coconut burfi using 5 ingredients and 3 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Coconut burfi:
- 1 cup coconut (grated heaped)
- 1 cup sugar
- 1 cardamom powdered
- 5 cashews
- 1 tsp ghee
Steps to make to make Coconut burfi
- Take a pan fry cashews till golden brown and set aside. Keep a try ready greased. Heat coconut and sugar together. Mix well.
- Continue heating with constant stirring in medium flame. The sugar will melt and from a thick liquid. Continue this until the mixture starts leaving the pan and forms a foamy whitish bubbles while stirring. Colour should not change. Add cashews, cardamoms lastly.
- Pour immediately to the greased tray and level it with a greased butter paper or aluminium foil to give it a smooth finish.cut in to pieces while it still warm..now coconut burfi is ready to eat
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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Favorite Coconut burfi. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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