Recipe of Favorite Coconut Mawa Burfi

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Steps to Prepare Super Quick Homemade Coconut Mawa Burfi. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut Mawa Burfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Mawa Burfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut Mawa Burfi is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut Mawa Burfi estimated approx 45 minutes.

To begin with this particular recipe, we must first prepare a few components. You can cook Coconut Mawa Burfi using 9 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Coconut Mawa Burfi:

1. 200 gram Mawa
2. 10-12 roasted almonds
3. 10-12 roasted cashews
4. 1/4 roasted melon seeds
5. 3-4 green cardamom powder
6. 2 cup dessicated coconut
7. 3 cup sugar
8. 1.5 cup water
9. 2-3 tbsp ghee

Steps to make to make Coconut Mawa Burfi

1. Now, add sugar and water in a pan and let it boil until sugar desolves completely. Stir occasionally.
2. Add mawa, Dessicated coconut, green cardamom powder, almonds, cashews powder and melon seeds. Keep stirring until all dryfruits powder and mawa starting to separate from pan.
3. Pour all ingredients in a plate that is already greased with pure ghee.
4. Cut into desired shape, dryfruits Burfi is ready.
5. Now, Garnishing dryfruits Burfi with dessicated coconut.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Quick Coconut Mawa Burfi. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!