Simple Way to Prepare Award-winning Coconut dark chocolate

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Coconut dark chocolate. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Coconut dark chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut dark chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut dark chocolate is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut dark chocolate estimated approx 15 to 20 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Coconut dark chocolate using 5 ingredients and 6 steps. Here is how you cook that.

#coco

Ingredients and spices that need to be Prepare to make Coconut dark chocolate:

1. 100-150 grams dark chocolate
2. 1/2 cup dessicated coconut
3. 2 tablespoon condensed milk
4. as needed Few nuts of your choice or optional
5. as required Chocolate syrup as needed for garnishing (optional)

Instructions to make to make Coconut dark chocolate

1. First of all through dry roast dessicated coconut in a pan or kadhai few mixed nuts for 3 to 4 minutes on low heat and keep aside.
2. Then dry roast dessicated coconut for 3 to 4 minutes. Then add condensed milk. Switch off the heat. Add mixed nuts and mix nicely. The mixture is ready
3. Now take a mould,place around 1/2 part space with coconut mixture with the help of regular spoon (would take 1/2 spoon of mixture). (In rest of the part we will add dark chocolate)keep aside.
4. Now with the help of double boiler method melt the dark chocolate. In a bowl add required amount of water. Let it heat properly. Adjust another container over it.Now add dark chocolate. It would start melting. Continuously keep stirring. Would melt completely switch off the heat
5. Quickly start adding on the mixture of coconut in the moulds with the help of spoon. Freeze for half an hour.
6. Garnish with chocolate syrup. It's ready to be served.

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So that is going to wrap this up with this special food Recipe of Homemade Coconut dark chocolate. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!