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Simple Way to Prepare Perfect Cabbage & coconut veggie

Cabbage & coconut veggie

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Ultimate Cabbage & coconut veggie. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cabbage & coconut veggie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage & coconut veggie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cabbage & coconut veggie is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cabbage & coconut veggie estimated approx 25 minutes.

To get started with this particular recipe, we must first prepare a few components. You can cook Cabbage & coconut veggie using 10 ingredients and 5 steps. Here is how you can achieve it.

This is a very common house hold recipe in our household. Easy and light on the palate.

Ingredients and spices that need to be Make ready to make Cabbage & coconut veggie:

  1. 1 small green cabbage chopped very finely
  2. 1 cup grated fresh coconut
  3. 1 tsp oil
  4. 1/2 tsp white urad dal
  5. 1/2 tsp chana dal
  6. 1/2 tsp sarso
  7. 1 onion chopped fine
  8. 2 green chilies chopped fine
  9. 7/8 curry leaves
  10. as per taste salt

Instructions to make to make Cabbage & coconut veggie

  1. In a pan add oil. Add the urad dal, chana dal, sarsoo and let them splutter and get to be golden brown.
  2. Add the chopped onions and the chilies and sauté them for 1 minute. Add kadipatta.
  3. Add the cabbage, mix well and add salt and cover. cook till soft.
  4. When cabbage is cooked, add the grated coconut and mix well, put the flame off. Cover and let them stay in the pan for 2 minutes.
  5. Serve with roti's or rice. It is light, flavorful and tasty.

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So that is going to wrap this up with this special food Recipe of Speedy Cabbage & coconut veggie. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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