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Step-by-Step Guide to Make Perfect Coconut Laddoo

Coconut Laddoo

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Steps to Prepare Award-winning Coconut Laddoo. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Coconut Laddoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Laddoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut Laddoo is 12-15pcs. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut Laddoo estimated approx 1 hr.

To begin with this particular recipe, we have to prepare a few components. You can cook Coconut Laddoo using 5 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Coconut Laddoo:

  1. 1 coconut
  2. 1 cup sugar/ as per taste
  3. 1 ltr milk
  4. 5-7 saffron string
  5. 2 tsp cardamom powder

Instructions to make to make Coconut Laddoo

  1. Firstly peel the brown part of wet coconut. then cut into small pieces.
  2. Add this to a mixer jar … grind it. Add little milk if only required.
  3. Transfer this to a pan … cook it for 3-4 mins … keep on stirring.
  4. Then add milk to it & cook on low flame. Stir occasionally.
  5. Once it gets thicken add sugar, saffron & cardamom powder… cook till the sugar melts properly & mixture gets thicken.
  6. Let it cool to room temperature. Make ladoos & enjoy.

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So that is going to wrap this up with this special food Easiest Way to Make Perfect Coconut Laddoo. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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