Step-by-Step Guide to Make Speedy Coconut burfi

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Homemade Coconut burfi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Coconut burfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut burfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut burfi is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut burfi estimated approx 20 min.

To get started with this particular recipe, we must first prepare a few components. You can have Coconut burfi using 6 ingredients and 8 steps. Here is how you cook it.

#coco #jrc2 Without ghee whithout mava and without condesed milk

Ingredients and spices that need to be Get to make Coconut burfi:

1. 500 gms dry coconut powder
2. 400 gms sugar powder
3. 4 elaichi powder
4. 15-20 chopped kaju badam pista mix for garnishing
5. Pinch red color
6. Pinch green color

Steps to make to make Coconut burfi

1. Heat kadai roste coconut powder for 3-4 min and keep aside in other plate.
2. In same pan add sugar powder and same qty water make one taar chasni (syrup)add elaichi powder in to sugar syrup.
3. Add roste coconut powder in to pan and well mix together.
4. Coconut diveded in 32part in one part add red color 2nd part add green colour.
5. Take one aluminuim cake mold square size and Grease it properly if you want to sprinkle coconut dry powder for dusting.
6. Add green portion in layer 2nd layer red color and tap to mould.
7. Keep in fridge for 30 min and unmold coconut burfi and pieces as well.
8. Ready your coconut burfi garnish with chopped kaju badam and pistachino.

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So that's going to wrap this up for this exceptional food Recipe of Quick Coconut burfi. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!