Recipe of Speedy Coconut Laddu

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Coconut Laddu. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut Laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Coconut Laddu using 4 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Coconut Laddu:

1. 2 cup desiccated coconut
2. 1 cup milk
3. 1 cup sugar
4. 1 teaspoon cardamon powder

Steps to make to make Coconut Laddu

1. Take a kadhai add desiccated coconut saute on low flame 1-2 minute.
2. Add milk at room tempreture. Mix properly. Keep stirring and cook for 2-3 minutes.
3. Add sugar, cardamon powder mix well. Stir continuously otherwise coconut may stick to the bottom.
4. When sugar melt properly cook 4 to 5 minutes. Don't over cook.
5. Mixture is ready transfer in the bowl and let it cool down.
6. For making laddu take small portion and make laddus.
7. Roll on dry coconut powder.
8. Laddu is ready.

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So that's going to wrap this up with this exceptional food Recipe of Speedy Coconut Laddu. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!