Recipe of Award-winning Sticky Coconut Rice

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Speedy Sticky Coconut Rice. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Sticky Coconut Rice is for three. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Sticky Coconut Rice using 5 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Sticky Coconut Rice:

1. 250 gms arborio rice
2. 200 ml coconut milk
3. 1 ripe mango
4. 1 lemon
5. 2 tablespoons castor sugar

Steps to make to make Sticky Coconut Rice

1. Collect all the ingredients.
2. Wash and soak rice at least for 5 hours as these rice are thick and short.
3. Cook rice with water you will need to add water 2 or three times as thick rice don't let the rice dry.
4. In a glass add coconut milk castor sugar and lemon juice mix it well when rice seems to be cooked.
5. Add this to rice stir and cover the rice on low flame for 5 minutes.
6. Make mango sauce adding 2 tbsp of sugar blend in a mixture jar and this mango pure cook for five minutes on the low flame.
7. Garnish with mango slices and serve with mango puree (sauce)

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So that's going to wrap it up with this special food Recipe of Speedy Sticky Coconut Rice. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!