Recipe of Award-winning Coconut Pancake

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Homemade Coconut Pancake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut Pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut Pancake is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut Pancake estimated approx Preparation time-15 mins, Cooking time-15 mins.

To get started with this particular recipe, we have to prepare a few components. You can have Coconut Pancake using 12 ingredients and 5 steps. Here is how you cook that.

#coco Coconut Pancake is an ideal snack for kids and adults. Can be enjoyed in the afternoon or anytime snack.

Ingredients and spices that need to be Prepare to make Coconut Pancake:

1. For the Pancake batter -
2. 1/2 cup flour
3. 1 egg
4. 1/4 cup water
5. 1/4 cup milk
6. 2 Tbsp butter melted
7. as per taste Salt
8. as per taste Black pepper powder
9. For the coconut fillings
10. 1/2 cup grated coconut
11. 1 Tbsp castor sugar
12. 1 drop food colour

Instructions to make to make Coconut Pancake

1. To make the pancake batter - in a bowl add a egg and beat, add flour and whisk. Add milk and water gradually and keep stirring. Add melted butter and stir. Add pepper and salt and stir well.
2. For the coconut filling - in a pan add grated coconut and add castor sugar. Stir to dissolve the sugar and add a drop of food colour. Stir and set aside.
3. In a non-stick pan add butter and add one ladle of the batter. Spread all across the pan. On low flame cook the pancake but don’t flip sides. Set aside after 2-3 mins. Complete the batches
4. To assemble add the coconut filling in the pancake. Roll and it’s ready to eat
5. Enjoy

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So that is going to wrap it up with this special food Steps to Prepare Speedy Coconut Pancake. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!