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Recipe of Award-winning Coconut Wheat Pancake

Coconut Wheat Pancake

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Make Homemade Coconut Wheat Pancake. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut Wheat Pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Wheat Pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut Wheat Pancake is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can have Coconut Wheat Pancake using 6 ingredients and 2 steps. Here is how you can achieve that.

#GA4 .... #week14 . Simple and tasty dish We usually make this as a sweet dish for any occasion

Ingredients and spices that need to be Prepare to make Coconut Wheat Pancake:

  1. 1 cup Wheat Flour
  2. 1 cup Milk
  3. 1 cup Jaggery
  4. 1/2 tsp Cardamon Powder
  5. 1/2 cup Grated Coconut
  6. 1 tbsp ghee

Steps to make to make Coconut Wheat Pancake

  1. Gather ingredients and make a batter with wheat flour milk and Jaggery, make semi solid consistency, add cardamom powder and take aside for 20 min
  2. Heat a non-stick pan, spread ghee on a it take a ladder ful batter on tawa and spread coconut on it, cook both side nicely, ready

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So that is going to wrap it up with this exceptional food Steps to Make Perfect Coconut Wheat Pancake. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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