Recipe of Speedy Coconut beans porridge

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Coconut beans porridge. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut beans porridge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut beans porridge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Coconut beans porridge using 7 ingredients and 3 steps. Here is how you can achieve that.

My mother always makes it ..i miss growing up days

Ingredients and spices that need to be Take to make Coconut beans porridge:

1. 1 derica of beans
2. Coconut milk
3. Pepper
4. Onions.3 big bulbs
5. Salt
6. 1 maggi
7. Red oil

Instructions to make to make Coconut beans porridge

1. Select your beans to take off dirts and stones,rinse beans,place coconut milk in pot on fire and allow to boil add beans.sorry i did not take pictures.
2. Blend pepper and 2 big bulb onions coarsely,and fry like stew let it fry well add one maggi and salt.
3. Once beans is soft and water has dried off ads your fry stew..mix well,taste if salt is ok.ready to serve.note ypu can add cray fish but i dont like cray fish in my beans...i prefer to add good amount of onions.onions makes beans taste great.you can slice extra onions.

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