Recipe of Super Quick Homemade Coconut Dates Dryfruit Burfi

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Make Homemade Coconut Dates Dryfruit Burfi. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut Dates Dryfruit Burfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Dates Dryfruit Burfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut Dates Dryfruit Burfi is 10-12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut Dates Dryfruit Burfi estimated approx 30-40min.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Coconut Dates Dryfruit Burfi using 6 ingredients and 5 steps. Here is how you cook it.

#coco It's Delicious Dessicated Coconut Dates Dryfruit Burfi without sugar without jaggery health bar

Ingredients and spices that need to be Get to make Coconut Dates Dryfruit Burfi:

1. 400 gm Dates
2. 250 gm Crushed Dryfruit
3. 200 gm Dessicated Coconut
4. 1 Spoon Cardamom Powder
5. 1 Cup Milk Powder
6. As needed Desi Ghee

Steps to make to make Coconut Dates Dryfruit Burfi

1. Take Dates 400 gm without seeds in a bowl add 2 Cup hot water and keep for 10 min then put into the mixing jar and blend it to a smooth paste
2. Now take a Kadhai or Pan add paste of dates and mix well and fry for 10 minutes then add desiccated coconut into and cook for 2 minutes.
3. Afterwards add 2 cups of milk powder, Crushed Dryfruit into it and 1 Spoon of Cardamom powder 2 Spoon Desi Ghee and cook for 5 minutes for making a thick consistency.
4. Now Greased a tray with butter or Ghee then Spread the Burfi mixture into it Garnish or Spread Dessicated Coconut over it.Keep it for 30-40 min on room temperature for cool it down,After cooling Cut into pieces.
5. Now Serve it to the Plater your Delicious Healthy Bar Coconut Dates Dryfruit Burfi is Ready to Enjoy.

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So that is going to wrap it up for this special food Recipe of Award-winning Coconut Dates Dryfruit Burfi. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!