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Simple Way to Prepare Speedy Coconut Ganpati and Mooshak

Coconut Ganpati and Mooshak

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, How to Make Super Quick Homemade Coconut Ganpati and Mooshak. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Coconut Ganpati and Mooshak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Ganpati and Mooshak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Coconut Ganpati and Mooshak using 7 ingredients and 10 steps. Here is how you can achieve that.

#coco Made with very few ingredients

Ingredients and spices that need to be Take to make Coconut Ganpati and Mooshak:

  1. 1 tbsp clarified butter/ ghee
  2. 2 tbsp desiccated coconut powder
  3. 200 gm condensed milk
  4. 1/4 tsp cardamom powder
  5. 3/4 cup milk powder full cream
  6. 1/8 tsp cocoa powder
  7. 1 pinch red and orange food Colour

Instructions to make to make Coconut Ganpati and Mooshak

  1. Take a nonstick pan and heat just 1/2 tbsp ghee.
  2. Now add condensed milk to it and stir till both gets mixed well. Now add coconut powder and milk powder gradually and keep stirring on low flame.
  3. It will start thickening. After 2-3 minutes it will come together as a mass then add a pinch of cardamom powder.
  4. Grease a silicon sheet and keep that prepared dough on it to cool down.
  5. Now grease hands with little ghee and scoop the dough and start shaping as pedas of different sizes and logs as required.
  6. Take a pinch of yellow color in a plate and roll three small balls on it to make modaks
  7. Similarly Take cocoa powder in a dry plate and roll little dough to make mooshak with two eyes and a tail.
  8. Dip a toothpick in red color to draw lines for tilak on the forehaed.
  9. Assemble all parts as required to make Ganpati and mooshak and place some flowers.
  10. Cut coco Ganpati is ready

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So that is going to wrap this up for this special food How to Prepare Award-winning Coconut Ganpati and Mooshak. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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