Step-by-Step Guide to Prepare Favorite Jaggery coconut ladoo

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Steps to Prepare Award-winning Jaggery coconut ladoo. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Jaggery coconut ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jaggery coconut ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jaggery coconut ladoo is 10 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jaggery coconut ladoo estimated approx 30 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can have Jaggery coconut ladoo using 4 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Jaggery coconut ladoo:

1. 1 cup jaggery (grated or powder)
2. 1 1/2 tbsp ghee
3. 3 cup grated coconut
4. 1/4 tsp cardamom powder

Steps to make to make Jaggery coconut ladoo

1. Firstly roast grated coconut
2. Take a pan add 1/2 cup water and 1 teaspoon ghee add jaggery cook well
3. Mix roasted coconut mix well add cardamom powder mix and cool
4. Make a ladoo its very healthy and tasty too..do try

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So that's going to wrap this up for this special food Easiest Way to Prepare Homemade Jaggery coconut ladoo. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!