Steps to Make Award-winning Onion Coconut Curry

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Quick Onion Coconut Curry. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Onion Coconut Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Onion Coconut Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Onion Coconut Curry is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Onion Coconut Curry estimated approx 30 min.

To get started with this recipe, we must first prepare a few components. You can cook Onion Coconut Curry using 12 ingredients and 4 steps. Here is how you cook it.

#coco An authentic and traditional coconut based curry made with shallots or small onions from popular Kerala cuisine.

Ingredients and spices that need to be Make ready to make Onion Coconut Curry:

1. 1 cup shallots or small onions
2. 1 cup fresh grated coconut
3. 1 cup tamarind extract
4. 1 tsp jaggery
5. To taste Salt
6. 6-7 Curry leaves
7. 2 tbsp Coconut oil
8. 1 pinch hing / asafoetida
9. 1 tsp coriander seeds
10. 1/4 tsp Fenugreek seeds
11. 2-3 dry red chillies
12. 1/4 tsp turmeric powder

Instructions to make to make Onion Coconut Curry

1. Heat a pan & add some coconut oil to it. Next add coriander seeds, dried red chillies, and fenugreek seeds. Roast them on a low flame and then add freshly grated coconut to it. Cook it for 5-7 minutes on a low-medium flame & then switoff the flame. Grund this mixture to a smooth paste.
2. Again heat some more oil in the same pan and mustard seeds, curry leaves, hing and turmeric. Next, add the shallots and fry them for 4-5 minutes.
3. Next, add some salt as per taste and add tamarind extract along with some jaggery. Let it cook for 7-8 minutes. Then add the prepared coconut masala to it and mix well.
4. Cook for 3-4 minutes more and then serve.

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So that is going to wrap it up with this exceptional food Easiest Way to Make Ultimate Onion Coconut Curry. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!