Easiest Way to Prepare Quick Coconut Patis

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Simple Way to Prepare Speedy Coconut Patis. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut Patis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Patis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut Patis is 6 सर्विंग. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut Patis estimated approx 45 mins.

To begin with this recipe, we must prepare a few ingredients. You can have Coconut Patis using 16 ingredients and 12 steps. Here is how you can achieve it.

#flavour4 Why not let’s try this khopra patis.. A relishing , mouthwatering and easy to made dish..!

Ingredients and spices that need to be Take to make Coconut Patis:

1. 1/2 cup desiccated coconut
2. 8 green chillies
3. 1 tbsp raisin
4. As per taste Salt
5. 1 tsp Red chilli powder
6. Handful Coriander leaves
7. 1/2 tsp sugar
8. 5-6 potatoes
9. 2 tsp corn flour
10. 2 tsp arrowroot flour
11. Pinch salt
12. As required Oil for deep fry
13. As per taste Green chutney
14. As per taste Tamarind chutney
15. As per choice Namkeen Sev
16. 1 onion

Steps to make to make Coconut Patis

1. Take the raisins. Chop the coriander and chillies.
2. In a bowl add desiccated coconut. Add chillies and raisins.
3. Now add sugar and salt to it and mix it well.
4. Now add red chilli powder and coriander and asafoetida and mix it well.
5. Now peel off the potatoes. Boil them. And then mesh them.
6. Now grate them with the help of grater.
7. Now add corn flour, salt and aara roth powder. And mix it well. Make a dough with it.
8. Now take a small portion and stuff it with the filling and make a round shape.
9. In a pan add oil. Heat it up. Now with the help of toothpick make a hole and then put the patis into the oil. Allow them to crisp.
10. Now, at the time of serving press the patis and serve with chutneys. Sprinkle the sev.
11. Now repeat the above process.And spread the onion if needed.
12. And here the khopra patis is ready to eat.

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So that is going to wrap this up with this exceptional food Recipe of Homemade Coconut Patis. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!