Recipe of Award-winning Gond and dry coconut dessert for

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Homemade Gond and dry coconut dessert for. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gond and dry coconut dessert for, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gond and dry coconut dessert for delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Gond and dry coconut dessert for using 6 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Gond and dry coconut dessert for:

1. 1/2 cup powdered gond
2. 1 dry coconut
3. 1/4 cup milk mawa (leftover ghee mawa is also f9)
4. 1/4 cup ghee
5. 3/4 cup sugar
6. 1/2 cup water

Steps to make to make Gond and dry coconut dessert for

1. Grind the dry coconut, and gond
2. In a kadhai, take ghee and roast the powdered gond for 10 mins on slow flame
3. Now add mawa
4. Now add dry coconut and roast for a minute.
5. In another pan, make 1 tar chasni using sugar and water
6. Now add this sugar syrup in the gond and coconut mixture and mix it well
7. You can give any desired shape or even put it in a plate and cut it in diamond shape like a burfi.

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So that is going to wrap it up for this exceptional food Easiest Way to Make Quick Gond and dry coconut dessert for. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!