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Recipe of Speedy Baby Potato In Coconut Milk

Baby Potato In Coconut Milk

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, How to Make Quick Baby Potato In Coconut Milk. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Baby Potato In Coconut Milk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baby Potato In Coconut Milk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baby Potato In Coconut Milk is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baby Potato In Coconut Milk estimated approx 20 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Baby Potato In Coconut Milk using 15 ingredients and 5 steps. Here is how you cook that.

Rich and creamy curry made with baby potatoes, coconut milk and some whole spices. #flavour4

Ingredients and spices that need to be Get to make Baby Potato In Coconut Milk:

  1. 1/2 kg baby Potato
  2. 2 boiled onion paste
  3. 2 tsp ginger paste
  4. 1 tsp garlic paste
  5. 1 cup coconut milk
  6. 3-4 green cardamom
  7. 1 inch Cinnamon stick
  8. 4-5 cloves
  9. 2-3 bay leaves
  10. 2 tsp black pepper powder
  11. 1 tsp green chilli paste
  12. 1 whole red chilli
  13. 1 tsp coriander powder
  14. 1 tsp sugar
  15. as needed Oil

Instructions to make to make Baby Potato In Coconut Milk

  1. Boil the potatoes for 7-8 minutes. Peel off the skin then heat oil in a karahi. Fry the potatoes and remove from karahi.
  2. In oil add green cardamom, cinnamon, cloves and bay leaves. When they crackles add onion paste. Cook for 1-2 minutes. Add ginger garlic paste and saute.
  3. Now add salt, sugar, coriander powder, green chilli paste, black pepper. Cook for 2-3 minutes.
  4. When oil separates from masala then add Coconut Milk. Cook it on medium flame for 2 minutes.
  5. Now add baby potatoes in the gravy. Boil for 2 minutes. When the gravy become thick switch the flame off.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Baby Potato In Coconut Milk. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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