Recipe of Super Quick Homemade Coconut chocolate balls

Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Steps to Prepare Speedy Coconut chocolate balls. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut chocolate balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut chocolate balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Coconut chocolate balls using 4 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Coconut chocolate balls:

1. 1 cup sweetened condensed milk
2. 1 1/2 teaspoons almond extract
3. 8 ounces sweetened shredded coconut
4. 1 (12 ounce) bag semisweet cooking chocolate

Instructions to make to make Coconut chocolate balls

1. In a bowl mix together the condensed milk, almond extract and coconut. Using your fingers, press the mixture into balls about 3/4-inch round. Place onto sheet trays and let rest at room temperature for 4 hours or in the refrigerator for 1 hour.
2. After the balls have set up, melt the chocolate and shortening until smooth. Dip into the chocolate to coat evenly and lightly. Place onto a parchment or foil lined sheet pan to dry
3. Serve it and enjoy it

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So that is going to wrap this up with this special food Easiest Way to Prepare Super Quick Homemade Coconut chocolate balls. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!