Simple Way to Make Perfect Coconut Rice pancake

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Coconut Rice pancake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut Rice pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Rice pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coconut Rice pancake is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coconut Rice pancake estimated approx -.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Coconut Rice pancake using 11 ingredients and 5 steps. Here is how you can achieve that.

Left over ice pancake with minimum ingredients ,savoury or breakfast delight.Minimum oil ghee used.Fresh Coconut or coconut powder added to flavour and add taste.Make fresh serve hot #ebook #post 10

Ingredients and spices that need to be Make ready to make Coconut Rice pancake:

1. 1 cup rice cooked
2. 1 tbsp maida
3. 1 tbsp corn flour
4. 1/2 cup coconut grated
5. 1/2 cup sugar
6. 1/8 tsp cinnamon powder
7. 1 tbsp ghee
8. 1 tbsp oil
9. 1 tsp cardamom powder
10. 2 tbsp milk
11. 1 tbsp Hersheys Caramel syrup optional

Instructions to make to make Coconut Rice pancake

1. Keep ingredients at hand.Now grind the cooked rice,can add some milk to grind well
2. Remove ground rice add maida,coconut, sugar,corn flour maida mix well now like
3. This dough is ready keep soft consistency with milk wash to make round shapes tapping with hand and keep ready head ghee in a pan start adding the ready dough pancakes to the heated ghee in pan
4. Cover cook 2-3minutes one side turn sides slowly cook light brown on both sides
5. Remove in plates as done both sides serve hot topping with caramel or any topping as preferred or as is.

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So that is going to wrap this up with this special food Simple Way to Make Speedy Coconut Rice pancake. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!